Frontier Peppercorns White Whole (1LB )
White peppercorns are fully-ripened fruits (berries) that are sun-dried after their red outer skin is removed. Gourmet cooks often prefer white pepper over black to flavor white sauces and other light-colored dishes, both because of its color and its more delicate flavor. These Ceylon white peppercorns come from the same plant as black peppercorns. Once fully ripe the outer hulls are removed from the pepper berries leaving the distinct light colored inner core.
White peppercorns are fully-ripened fruits (berries) that are sun-dried after their red outer skin is removed. Gourmet cooks often prefer white pepper over black to flavor white sauces and other light-colored dishes, both because of its color and its more delicate flavor. These Ceylon white peppercorns come from the same plant as black peppercorns. Once fully ripe the outer hulls are removed from the pepper berries leaving the distinct light colored inner core.
White peppercorns are fully-ripened fruits (berries) that are sun-dried after their red outer skin is removed. Gourmet cooks often prefer white pepper over black to flavor white sauces and other light-colored dishes, both because of its color and its more delicate flavor. These Ceylon white peppercorns come from the same plant as black peppercorns. Once fully ripe the outer hulls are removed from the pepper berries leaving the distinct light colored inner core.